The Continental Menu

Seafood Entrees The Continental Takes Pride in the Use of Locally Harvested Seafood. Our Seafood is Purchased Everyday Insuring Excellent Quality and Freshness Baked Stuffed Scrod - $18.95 Always Fresh & Garnished with Lemon Butter Broiled Fillet of Ocean Sole - $17.95 Lightly Breaded and Broiled Baked Stuffed Jumbo Shrimp - $22.95 Specialty of the House Shrimp Kebab Oriental - $21.95 Served over Rice and Topped with Tomato Sauce and Melted Cheese Broiled Block Island Swordfish - $20.95 Lightly Breaded and Served with Lemon Butter. Please Tell Waitress if Cajun Style is Desired Shrimp Scampi - $21.95 Four Very Lightly Breaded Jumbo Shrimp Baked In Garlic Butter Broiled Salmon - $18.95 Served with Dill Melange Lobster Pie - Market Baked and Topped with Bread Crumbs Served with Soup D’Jour, Choice of Potato, Vegetable, and Salad

Seafood Platter - $24.95 A Sampler of Our Seafood Contains Broiled Sea Scallops, Two baked Stuffed Clams,Baked Stuffed Scrod, Baked Stuffed Shrimp Baked Stuffed Sole, and a Half Lobster Tail Served with Drawn Butter Large Native Live Lobster - Market Broiled with Our Famous Stuffing or Boiled Large Baked Stuffed Lobster Continental - Market Served Large, Extra Large or Jumbo Stuffed with Lobster Meat and Bread Crumbs Lobster Saute - Market Lobster Neat Tenderly Sauteed in Country Fresh Butter Surf ’n Turf - $28.95 A Junior Fillet Mignon Broiled and Accompanied by Two Jumbo Shrimp or Broiled Bay Scallops Broiled Sea Scallops - $22.95 Large Sweet Scallops Lightly Breaded

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