Appetizers

HOT	COLD
Shrimp Scampi Lightly Breaded and Baked in Garlic Butter $9.95 Baked Stuffed Clams Fresh Clams Stuffed with Seasoned Crumbs and Baked $9.50 Baked Stuffed Mushroom Stuffed with Chopped Seasoned Mushrooms, Topped with a Mornay Glaze, and Finished with Burgundy Wine 7.50 Escargot Baked in Wine and Herbed Garlic Butter $8.95 Scallops Wrapped in Bacon Bay Scallops Lightly Breaded Wrapped in Bacon And Baked $8.95 Fried Calamari Fresh Squid Lightly Breaded and Fried. Served With Continental Cocktail Sauce $7.95 Crab Cakes Traditionally Prepared and Topped with a White Wine Sauce $10.50	Imported Anchovies Served with Roasted Red Peppers and Topped with Our House Dressing $6.25 Jumbo Shrimp Cocktail Fresh and Served with Cocktail Sauce $9.95 Littlenecks Clams Freshly opened and served over a bed of ice with cocktail sauce $9.50 Oysters on the Half Shell Freshly Opened and Served Over a Bed of Ice with Cocktail Sauce $8.95 Fruit Supreme au Kirsch Topped with Orange Sherbet $4.25 Cold Appetizer Platter Two Cocktail Shrimp, Three Oysters Freshly Opened, One Lobster Tail, and Three Freshly Opened Littleneck Clams $20.95
SALADS	SOUP
Fresh Baby Green Salad With Balsamic Vinaigrette with entree Alone $3.00 $5.50	Clam Chowder A traditional New England Style Chowder Originated by the Continental $4.50
Caesar Salad with Croutons and Topped with Anchovies with entree Alone $2.00 $4.50	Onion Soup Served with Large Crouton and Melted Cheese $4.25
House Salad with entree Alone included $4.50	Soup D'Jour Always available. Just ask the Waitress $3.95
	Lobster Stew Freshly Prepared to Order $13.95