The CONTINENTAL RESTAURANT

Buffet Menu

$26.00 Per Person

Reception
Fresh Vegetable Crudite and Assorted Cheese Display
Bean Relish and Cottage Cheese Dip with Crackers

Dinner
Fresh Garden Salad (individually served)with Fresh Brad and Butter

Fettuccini Alfredo or Baked Ziti

~~Choice of Three Selections from Entree List~~

Choice of Vegetable
Green Beans Almondine  Buttered Baby Carrots  Honey Flazed Xarrots
Sauteed Zucchini and Summer Squash  Vegetable Medley

Choice of Potato
Oven Roasted     Delmonico     Red Bliss     Whipped     Rice Pilaf

Choice of Dessert
(individually served)
Grape Nut Pudding     Chocolate Mousse     Hot Fudge Sundae

Entree List
Baked Stuffed Scrod                                        Sole Florentine
Seafood Newburg                 Yankee Pot Roast
Baked Suffed Chicken               Chicken Marsala
Chicken Picatta           Chicken Ziti  &  Broccoli
Italian Sausage Cacciatore              Chicken Cacciatore
Chicken Parmesan           Beef Burgundy

Carving Station
(in Place of One Addition)
Prime Rib $7.00     Baked Vermont Ham $3.75
Hawaiian Sauce
Roast Vermont Turkey $3.00     Broiled Tenderloin $12.00

Price Based on 50 Guest or More
For 30 to 49 People sdd $3.00  Prices are Per Person

Prices Include All Fees Except 7% Meals Tax